Agriculture

Sustainability 

Topics in the area of sustainability

With our "Sustainable Agriculture" programme, we promote sustainable agriculture, the supply of sustainable food and social acceptance.
 

Agriculture is a branch of the economy that relies heavily on natural resources. In Germany, agriculture takes up more than half of the country's land area and has a significant impact on water, the atmosphere and biodiversity. Around 4.5 million people work in agriculture and the upstream and downstream sectors. In order to shape this influence responsibly, agriculture is striving for sustainability. Its goal is to increase resource efficiency, protect the environment, work economically and take social concerns into account.

The DLG promotes the sustainable development of German agriculture by providing technical expertise and services. It supports farms in implementing sustainable practices and contributes to a broad public debate. Sustainable agriculture is based on defined criteria in the areas of economy, ecology, social issues and management.

DLG Sustainable Agriculture Programme

The DLG "Sustainable Agriculture" promotes and documents sustainable agriculture. Developed by the DLG and experts, it is practical and technically sound.

DLG Dairy Farming programme

The DLG programme promotes animal-friendly husbandry of dairy cows. It contains requirements for space availability, contact with the outdoor climate, high-quality feed, employment material and health care and many other important requirements for the management of animal-friendly husbandry. The increased animal welfare is demonstrated with four different awards.

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Sustainable agriculture arable farming

With the DLG Sustainable Agriculture Programme for Arable Farming, agricultural businesses can provide information about their sustainability profile. 

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