Inhouse Farming – Feed & Food Convention 2025: Technical Programme and Ticket Shop Online
International business conference with foyer exhibition on 30 September and 1 October, 2025 in Hamburg - Sustainable business models in the agricultural and food value chain
The Inhouse Farming - Feed & Food Convention 2025 opens its doors on Tuesday, 30 September, and Wednesday, 1 October, at the Congress Center Hamburg. The international business conference of the DLG (Deutsche Landwirtschafts-Gesellschaft (German Agricultural Society)) brings together players from the agricultural and food sectors, supports the expansion of networks and is a source of inspiration for sustainable business models along the entire value chain. Key topics include vertical farming, insect farming, aquaculture and cellular agriculture. The technical programme and ticket shop for the Inhouse Farming Convention 2025 are now online.
The transformation of the agriculture and food sector is in full swing. What stakeholders in the agricultural and food value chain need today is expertise that they can use to develop sustainable visions for their own company. Which strategy is the right one to strengthen their own position in the long term? Various options should be examined in the interests of foresighted management. The Inhouse Farming Convention 2025 is the ideal source of inspiration for this.
Participants can choose between four parallel sessions on both days of the event. On Tuesday, 30 September 2025, after a brief introduction to the topic from 10 a.m. to 5 p.m., the focus will be on alternative branches of production and new business models such as vertical farming, aquaculture, insect breeding and cellular agriculture as well as fermentation processes and mushrooms. Best practice examples, field reports and expert discussions will shed light on the potential and challenges of these methods and highlight specific market opportunities.
The second day of the event, on Thursday, 1 October 2025, from 9:00 a.m. to 5:00 p.m., will be dedicated primarily to the technical and economic framework conditions necessary for the successful implementation of these innovative production models. The focus is on topics such as novel food, infrastructure, automation, energy efficiency, legal requirements and financing, circularity and side streams. Experts from research, industry and practice provide valuable insights into how economically viable production can be realised.
Ticket shop open
The online ticket shop for the Inhouse Farming Convention 2025 is now open. Starting immediately, interested parties can secure their admission tickets online at www.messe-ticket.de/DLG-SHOP/IHF25/Shop. The individual ticket costs € 298 and includes admission to the business conference on both days.
Foyer exhibition
At the same time, companies will be presenting market-ready solutions as exhibits in a foyer exhibition. Visitors have the opportunity to experience the latest technologies in a practical way, to exchange ideas directly with suppliers and to gain valuable insights for their own business implementation.
Detailed information on the Inhouse Farming 2025 can be found at:
www.inhouse-farming.com/de/feed-food-convention
Press contact:
Regina Hübner
Press Officer
+49-(0)69-24788-206
R.Huebner@dlg.org
Inhouse Farming – Feed & Food
The "Inhouse Farming – Feed & Food" is the DLG's (Deutsche Landwirtschafts-Gesellschaft - German Agricultural Society) B2B platform for the agricultural and food systems of the future. Closely networked with agricultural practice, it offers technical information, perspectives, innovations and business - from feed to food. The "Inhouse Farming – Feed & Food Convention" is a new format that will take place from 2025 in annual alternation with the "Inhouse Farming – Feed & Food Show", which is held alongside EuroTier in Hanover. The international conference will intensify the exchange of knowledge within the value chain in order to jointly advance and shape the transformation of the agriculture and food industry.
DLG. Progress and sustainability in agriculture and the food industry
The DLG (Deutsche Landwirtschafts-Gesellschaft e.V. - German Agricultural Society), founded in 1885 by Max Eyth, stands for productivity and resource conservation in a sustainable and innovation-friendly agricultural and food value chain. The goal of the DLG is to promote progress through the transfer of knowledge, quality and technology. The DLG has more than 31,000 members, is a non-profit organisation, politically independent and internationally networked.
As one of the leading organisations in its industry, the DLG organises trade fairs and events in the fields of agriculture and food technology and tests food, agricultural machinery and farm inputs. With its Competence Center for Agriculture and Food and the media of the DLG publishers, the DLG stands for independent know-how transfer. In addition, the DLG works in numerous national and international expert committees to develop solutions for the challenges facing the agricultural, agri-food and food industries.