Advisers know it. Farm business comparisons show it. The biggest influence on farm results is the farmer’s entrepreneurial spirit. Increasing output through more fields and more livestock is not the only way ahead. So what else do modern farmers need for business success?
The business environment in Brazil is imbalanced at the moment. Cash crop producers tend to be satisfied, but there is dissatisfaction among dairy cattle farmers.
Pig farming is an important and significant industry in the global agricultural and food sector. A decisive factor for the increase in global demand for high-quality food in the past two decades was the demographic development.
Nutrition. A flood of currently published books claims wheat is bad for health. But too often the respective authors ignore or misinterpret the cereal’s scientifically proven benefits: an approach that does more harm to humans who really suffer from wheat-caused diseases.
In a research project that had been running for five years at Linköping University, Sweden, the entry of unmanned aircraft technology and sensors in global agriculture has been studied. Per Frankelius ranks the use of unmanned aircraft technology in parity with the satellite revolution or other earlier agricultural developments.
Protein strategies or »homegrown protein« – these are the terms when talk is of substitutes for imported soymeal such as peas, field beans or rapeseed meal. But more than half the protein in European feed troughs is already EU-produced, particularly from grain.
In Spain a couple of advantages help competitiveness in this sector. Not – as often claimed – laxer environment protection rules. But instead, efficiency right along the production chain and a positive public image.
The movement that sees increasing concentration of companies in the agrochemical sector has more than a few farmers bemused. Among the reasons for the mergers and takeovers are the huge costs of developing new products. But could this revolution also be opening new perspectives in the markets?
Harvest yields. The larger wheat harvests throughout the world are only the product of the crop’s increased yield capacities and not through expansion of growing area. This sort of situation increases harvest risks – but also the chances of higher prices. This applies even more so for barley.
The Netherlands. The efforts involved in wresting polder land from nature have been huge. And because polder soil is fertile, scarce and therefore expensive, it’s intensively farmed. Here, we present three outstanding farming businesses in the northeastern polder and Flevopolder.